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(Eclectic, Italian, Mediterranean, Bistro)
Known for its attractive atmosphere and creative menu, Assaggi's menu skips along the northern coas...
"Dinners include two sides plus cornbread ... fried catfish is a favorite! Also try the fried chicke...
(Thai)
Voted best Thai Food by Metro Times readers in 1996. Good curries and spiced noodles with the choice...
(Chinese)
Specializing in Szechuan, Hunan and Cantonese food. Servers love to make suggestions. Good, fresh, a...
Featuring homemade continental cuisine including pierogies, beef burgandy, stroganoff, smoked sausag...
"A diverse menu and live entertainment with an eclectic mix of rock, blues, folk and jazz. Serving ...
Whether it's pizza, pasta, or anything that can conceivably be breaded and deep-fried, this fixtur...
(American, Breakfast, Tavern Fare)
Upscale but not uptight! Chicago/N.Y. lounge atmshphere with great food and better service. Brunch u...
Grapevine-wrapped pillars, classical background music and jeweled murals. Entrees prepared to order....
"The Fried Chicken King! Originated in Chicago in 1955. The taste is like southern cooking with a ...
(Chinese)
"Old-fashioned Cantonese comfort food. Won ton soup, eggs rolls and egg foo yong."
With New Orleans-flavored prints on the wall and a plea to “let the good times roll” in Cajun French...
(Café)
JavaHutt offers the finest Arabica beans from around the world. The coffee beans are roasted loca...
(Soup)
Rich broths and bisques are celebrated with exuberance at Le Soups! in Ferndale. Alongside fun-named...
(Italian)
Maria’s anchored Ferndale's restaurant scene for more than a decade. Then, after memorable owner Joa...
(Thai)
"Pad Thai and curry, along with tasty garlic and pepper wing dings are among the favorites. A new ad...
A blast from the past: blue plate specials, blue suede shoes, photos of Elvis, and sliders. “A hom...
You might never guess it from glancing at the expanse of glass facing Nine Mile Road, but, inside, N...
(Sweets, Eclectic, Vegetarian Menu)
How does a vegetarian restaurant weather almost a quarter of a century? Find out by visiting Om Cafe...
Owner-chef Peter Mel has transformed a dreary Coney Island into a hip eatery. The long narrow room i...
The restaurant's pale blue-gray walls are lined with prints, oil paintings and weavings, all avail...
(Breakfast, Eclectic, Vegetarian Menu)
Toast has taken over Delia's space in Ferndale, bringing a new decor and layout. The food is marvelo...
Tracie's Southern Cooking is a friendly carry-out catering restaurant specializing in southern cuisi...
(American, Mexican, Pizza, Salads, Burgers)
"Come as you are everyone is welcome at Warrilow's, which has a friendly, comfortable atmosph...
(American)
"A neighborhood bar with lots of style." The top floor has huge windows overlooking Woodward. Downst...