Camp Ticonderoga in Troy

(American, Seafood, Steak)

"An upscale, rustic setting in a magnificent turn-of-the-century hunting lodge a lá Ralph Lauren. T...

Century Grille in Detroit

(American, Eclectic)

"Upscale cuisine and service in comfortable, supper-club setting located in historic Gem and Century...

Diamond Jim Brady's Bistro in Novi

(Eclectic)

"Casual but upscale contemporary food served in a warm Paris bistro-style atmosphere. 47 years of se...

Evans Street Station in Tecumseh

(American, Eclectic, European)

The restaurant’s philosophy is slow and local. If that sounds pretty fashionable these days, note th...

Forest Grill in Birmingham

(American, French, Bistro)

Brian Polcyn’s stylish bistro, situated on the unlikely east side of Woodward Avenue, is on the grou...

The Hill Seafood & Chop House in Grosse Pointe Farms

(American, Seafood, Steak)

Many of the Hill's signature dishes cater to a Reagan-era notion of good eating: surf and turf, lot...

Howe's Bayou in Ferndale

(Cajun-Creole, Seafood)

With New Orleans-flavored prints on the wall and a plea to “let the good times roll” in Cajun French...

Little Italy Ristorante (closed) in Northville

(Italian)

The food at Little Italy is splendid – standouts include calamari fritti and the eggplant appetizer,...

Majestic Cafe in Detroit

(American, Eclectic, Mediterranean)

Contemporary American and European specialties served in an open, airy setting. Filet mignon with bo...

Moose Preserve in Bloomfield Hills

(American, Seafood, Steak)

"Northern exposure aura with outdoorsy grub to match. Spicy venison, buffalo steaks, and campfire w...

Oak City Grille in Royal Oak

(Seafood, Steak, Bistro)

The Grill is a step up from owner Mike Sophiea’s last restaurant, Rumors, the now-shuttered, venerab...

Rattlesnake Club in Detroit

(American)