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The Grill is a step up from owner Mike Sophiea’s last restaurant, Rumors, the now-shuttered, venerab...
Owner-chef Peter Mel has transformed a dreary Coney Island into a hip eatery. The long narrow room i...
"Located in the heart of downtown Ferndale, Pinwheel Bakery offers a variety of gourmet baked goods ...
"Real Polish cooking in a relaxing, Old World setting. Pierogis, cabbage soup. Hearty combination me...
Specializing in south Indian as well as north Indian vegetarian and non-vegetarian cuisine. Lunch bu...
If you're going to Royal Oak to eat, but you want to avoid the pricey, overcrowded Main Street res...
Entrées at Rangoli come in small copper bowls. Among our favorites: nargisi aloo (a saucy, scooped-o...
An eclectic menu that features more than 30 breakfast selections as well as sandwichs, salads, and p...
Richter’s Chalet is a throwback to those days before the Food Network, celebrity chefs, Neiman Ranch...
(Indian)
The vibrant colors and flavors that characterize Indian food are abundant here. American customers m...
(Breakfast, Sweets, Deli, Vegetarian Menu, Salads, Soup)
This chattery Eastern Market deli serves lunch on weekdays and lunch and breakfast on Saturdays to a...
(European)
"Sangria offers authentic Spanish cuisine in a bright and casual environment, where the most popular...
(American, Deli, Pizza, Salads, Soup)
"Original quality pizzas made with Eastern Market-fresh toppings Variety of fresh-made pasta ...
Sharaku is the most authentic Japanese restaurant in metro Detroit, offering 25 daily-changing appet...
"Great Irish pub-like atmosphere with a giant working fireplace ... serving 16 beers on tap, mostly ...
Create your own stir-fry. Mongolia-style BBQ. Children's menu. Meal cooked right before you. Variety...
(Eclectic)
The diminutive dishes run the gamut from hand-cut fries ($4) to panseared scallops ($15). And they'...
(Deli)
Famous for great Deli and dining since 1962. Serving the finest in Jewish and contemporary Delicates...
The restaurant's pale blue-gray walls are lined with prints, oil paintings and weavings, all avail...
(Middle East, Vegetarian Menu)
An east side institution since 1988, the 15-year-old eatery behind the swinging saloon doors of a gr...
New York style, upscale deli in Bloomfield Hills. Great atmosphere, filled with celebrities and spor...
(Seafood)
Seafood in all shapes and sizes. Buffalo shrimp and fresh-ground tuna burgers. Interesting copper ba...
Friendly but unassuming environment, great food, low prices and immense portions. Service is not top...
(Breakfast, Eclectic, Vegetarian Menu)
Toast has taken over Delia's space in Ferndale, bringing a new decor and layout. The food is marvelo...
If you think Japanese food is just sushi and sashimi, think again. Tokyo Sushi & Grill introduces me...
"Apizza" is the Neapolitan pronunciation of "pizza," which is why Tomatoes APIZZA named itself that ...
Located along a stretch of Orchard Lake Road that is home to several Indian restaurants, Udipi is th...
(American, Barbeque, Cajun-Creole)
"Art Deco decor, eclectic crowd. Menu ranges from chicken wings to homemade pastas to filet mignon. ...
Vivo! Ristorante recently opened its doors in downtown Windsor. Your hosts, Chef Rino Bortolin (form...
Wasabi's bibimbab is best served in a dolsot, a heated stone bowl. Chef Seonghun Kim tops a big pile...