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"Carl's Chop House is the oldest, most beloved steakhouse in Detroit - a city landmark for more than...
The lofty open space on two floors can accommodate intimate or large groups, and caters to canines a...
(American)
Tradition, tradition. Time-honored dishes such as London broil, Dover sole, Caesar salad and sauteed...
"Upscale cuisine and service in comfortable, supper-club setting located in historic Gem and Century...
(American, Eclectic, Tavern Fare)
"Specialty casual theme restaurant and bar with generous portions, '8-to-80' crowd appeal, and disti...
Fans would probably rank this a three-and-a-half star experience, but there's no reason for hockey a...
Authentic Japanese food including sushi. 170 seatings in four different atmospheres including tata...
Featuring homemade continental cuisine including pierogies, beef burgandy, stroganoff, smoked sausag...
(Chinese)
The suburban branch of the long-standing Cass Avenue restaurant has a much larger and more glamorous...
After a long run as an upscale eatery, Brian Polcyn has reinvented the Milford space as a Mexican re...
A full-service bar and restaurant with over 100 bottled and draught beers with 16 on tap. Features a...
This eclectic chophouse is the United States' second-highest restaurant and is located at the top of...
Comet Burger's concept of the '50s is pink vinyl and stainless steel chairs, Formica table-tops deco...
"A microbrewery serving steaks, ribs, pasta, fish, burgers, pizza, soups, salads, and desserts with ...
This tiny Lebanese storefront serves mammoth portions, so prepare to share. Various shawarmas, meat ...
(American)
After skeeball, virtual reality shoot-outs, golf simulation, shuffleboard, sports on four gigantic T...
(Eclectic)
"Casual but upscale contemporary food served in a warm Paris bistro-style atmosphere. 47 years of se...
(Irish)
"From the best pint outside of Dublin to a cozy meal by the fireplace. Traditional Irish food and li...
(Diner)
A spin-off of the original Don's in Traverse City, this wannabe '50s diner is a reproduction all the...
"Since 1979, the Earle has served the finest French and Italian country cuisine in Ann Arbor, Michig...
(Mexican)
The move from the original location on Junction to roomier quarters on W. Vernor has brought Elda Ca...
"Asian based, new American cooking a unique blend of Eastern and Western seasonings and cooki...
(American, Eclectic, European)
The restaurant’s philosophy is slow and local. If that sounds pretty fashionable these days, note th...
(Eclectic)
Fiddleheads is one big room with well-spaced tables and floor-to-ceiling windows. Their "contempora...
(Russian)
Live music Fri-Sat. Russian, Ukraninan, Polish, Hungarian, Jewish, American food. Everything homemad...
Brian Polcyn’s stylish bistro, situated on the unlikely east side of Woodward Avenue, is on the grou...
(Seafood)
It's blue crab season now through October, so this casual seafood tavern is in prime time. The spice...
(Italian)
Strip mall spot in the northern suburbs. Homestyle Italian cooking. Good-value family fare.