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(European)
"Sangria offers authentic Spanish cuisine in a bright and casual environment, where the most popular...
The basics of Korean cooking are garlic and sesame. The bicultural selection ranges from broiled eel...
(American, Deli, Pizza, Salads, Soup)
"Original quality pizzas made with Eastern Market-fresh toppings – Variety of fresh-made pasta ...
Sharaku is the most authentic Japanese restaurant in metro Detroit, offering 25 daily-changing appet...
Dinner at Sindbad’s is roadhouse fare, in a multilevel restaurant with a view of the Detroit ...
Create your own stir-fry. Mongolia-style BBQ. Children's menu. Meal cooked right before you. Variety...
(Eclectic)
The diminutive dishes run the gamut from hand-cut fries ($4) to panseared scallops ($15). And they'...
(Deli)
Famous for great Deli and dining since 1962. Serving the finest in Jewish and contemporary Delicates...
(Middle East, Vegetarian Menu)
An east side institution since 1988, the 15-year-old eatery behind the swinging saloon doors of a gr...
(American, Eclectic, Vegetarian Menu)
"Casual, fun and sophisticated four-star bistro in Southfield, Michigan serving incredible sandwiche...
Over-the-top detail in both decor and food sets this luxurious restaurant apart from the crowd. Chef...
Wasabi's bibimbab is best served in a dolsot, a heated stone bowl. Chef Seonghun Kim tops a big pile...
(American, Caribbean, Seafood)
"Tropical motif. Excellent seafood selection. The service is as friendly as the menu is varied, from...
(Soup)
"200 different soups, 12 available each day. Each order comes with a big hunk of bread. Daily featu...
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