American (29)
Asian (5)
Bistro (7)
Breakfast (3)
Burgers (5)
Café (1)
Cajun-Creole (1)
Caribbean (1)
Chinese (2)
Deli (4)
Diner (2)
Eclectic (14)
European (3)
Filipino (1)
French (3)
Greek (1)
Indian (2)
Irish (2)
Italian (9)
Japanese (3)
| Korean (1)
Mediterranean (2)
Mexican (3)
Middle East (2)
Pizza (2)
Russian (1)
Salads (4)
Seafood (18)
Soul Food (1)
Soup (2)
Steak (12)
Sushi (5)
Sweets (2)
Tavern Fare (5)
Thai (1)
Vegetarian Menu (7)
Vietnamese (1)
City (77)
Neighborhood (77)
Breakfast (28)
| Lunch (144)
Brunch (54)
Take-Out (135)
Delivery (26)
Outdoor Dining (74)
Catering (101)
Banquet Rooms (65)
Bar Scene (95)
Kids Welcome (104)
No Jeans (5)
Romantic (51)
American Express (137)
MasterCard (151)
Visa (151)
Carte Blanche (27)
Discover (90)
JCB (8)
TransMedia (17)
|
![Page 1 [1 - 30]](/images/matches.gif)
![Page 3 [61 - 77]](/images/matches.b.gif)
Owner-chef Peter Mel has transformed a dreary Coney Island into a hip eatery. The long narrow room i...
Specializing in south Indian as well as north Indian vegetarian and non-vegetarian cuisine. Lunch bu...
If you're going to Royal Oak to eat, but you want to avoid the pricey, overcrowded Main Street res...
(Filipino)
Offering authentic Philippine cuisine. Voted "Best Karaoke" by Metro Times readers in 1998. Big scre...
(European)
"Sangria offers authentic Spanish cuisine in a bright and casual environment, where the most popular...
(American, Deli, Pizza, Salads, Soup)
"Original quality pizzas made with Eastern Market-fresh toppings – Variety of fresh-made pasta ...
"Great Irish pub-like atmosphere with a giant working fireplace ... serving 16 beers on tap, mostly ...
Dinner at Sindbad’s is roadhouse fare, in a multilevel restaurant with a view of the Detroit ...
(Eclectic)
The diminutive dishes run the gamut from hand-cut fries ($4) to panseared scallops ($15). And they'...
(Deli)
Famous for great Deli and dining since 1962. Serving the finest in Jewish and contemporary Delicates...
(American, Eclectic, Vegetarian Menu)
"Casual, fun and sophisticated four-star bistro in Southfield, Michigan serving incredible sandwiche...
"Casual dining, serving tavern favorites and yards of beer, with an emphasis on fresh fish and seafo...
Vivo! Ristorante recently opened its doors in downtown Windsor. Your hosts, Chef Rino Bortolin (form...
Wasabi's bibimbab is best served in a dolsot, a heated stone bowl. Chef Seonghun Kim tops a big pile...
(American, Caribbean, Seafood)
"Tropical motif. Excellent seafood selection. The service is as friendly as the menu is varied, from...
(American, Breakfast, Deli, Salads)
As fine a deli as anyone could wish for, and more than just a haven for triple-decker sandwiches and...
Enter your email address to get our weekly emails.
Full Feed