"Personalized pizza cooked in an authentic stone oven with a traditional thin crust."
Friendly but unassuming environment, great food, low prices and immense portions. Service is not top...
Fresh leafy greens and herbs characterize the Vietnamese food served at Thang Long. Try the fresh an...
Occupying a spacious, ruggedly handsome, early '20s structure on Joseph Campau adjacent to new lofts...
Thielk's Mongolian Grille brings exceptional Mongolian style dining to Grosse Pointe with a touch of...
"Authentic Vietnamese cuisine, featuring several 'cook your own' dishes."
(Breakfast, Eclectic, Vegetarian Menu)
Toast has taken over Delia's space in Ferndale, bringing a new decor and layout. The food is marvelo...
The hype is true: Toast serves great food and wine “with humor in a fun, casual environment.” There’...
The menu is mostly meats, as generally demanded by the traveling businessman on account — St. Louis ...
If we added correctly, the restaurant is offering 119 items just in the “rolls” category. And the pr...
If you think Japanese food is just sushi and sashimi, think again. Tokyo Sushi & Grill introduces me...
The new Tom’s Oyster Bar has opened at the corner of Beaubien and Jefferson, across from the Renaiss...
"Apizza" is the Neapolitan pronunciation of "pizza," which is why Tomatoes APIZZA named itself that ...
(Steak, Tavern Fare, Bistro)
Bill Roberts, proprietor of the successful Beverly Hills Grill and Streetside Seafood, opened this n...
(Burgers)
Although not even close to being vegged-out, Traffic Jam and Snug restaurant has some pretty interes...
For a mini-state with fewer than 30,000 inhabitants, San Marino has made a lot of history. Founded i...
Over-the-top detail in both decor and food sets this luxurious restaurant apart from the crowd. Chef...
(Italian)
Authentic Italian cuisine is highlighted by the surrounding neighborhood at this Windsor restaurant....
Located along a stretch of Orchard Lake Road that is home to several Indian restaurants, Udipi is th...
(Polish)
Solid Polish fare is served by a staff in native dress in a room filled with colorful folk art. Amen...
(American, Barbeque, Cajun-Creole)
"Art Deco decor, eclectic crowd. Menu ranges from chicken wings to homemade pastas to filet mignon. ...
(Greek)
The menu doesn’t pretend to be the world’s most authentic — you can order a hamburger or a slab of r...
Suburban soul food restaurant located in West Bloomfield with a moderately priced menu that focuses ...
(Italian)
Three soups, eight pasta choices, and dinner comes with crusty focaccia, brushed with butter and dot...
(Cuban)
Familiar elements from the Caribbean are here — plantains, yuca, papas rellenas, thin beefsteak and ...
(Italian)
Pastas and sauces are all housemade at this family-run restaurant famous for manicotti, cannoli and ...