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(Pizza)
None of the glitterati treks to Loui’s for its elegant décor or haute cuisine, and none of the regul...
Chef Steve Delidow's friendly, fresh-foods cafe and catering spot celebrating its 11th year annivers...
The vitrual prototype of the friendly diner, with a cheery welcome from proprietors and staff and a ...
(American, Eclectic, Mediterranean)
Contemporary American and European specialties served in an open, airy setting. Filet mignon with bo...
(Barbeque, Breakfast, Soul Food)
Dine in or carryout. Soul food, ribs, burgers, breakfast. Featuring grits, catfish, and much, much, ...
Located right smack in the middle of the Woodward corridor suburbs is a Mexican restaurant that aims...
(Italian)
Maria's leans toward traditional, heavily sauced Italian dishes, but often with unexpected and welco...
(Mexican)
Family owned and operated, this Mexican restaurant provides guests with "a taste Of Mexico." Maria's...
(Italian)
Maria’s anchored Ferndale's restaurant scene for more than a decade. Then, after memorable owner Joa...
(Italian)
It’s been 60 years since Mario Lelli opened this inviting Italian spot. Just down the street from th...
(Sushi)
Sophisticated but casual chic Asian-Deco decor. New Asian cuisine, combining the taste of Asia with ...
The Tijuana cousins of the Mr. B's family have many of the parent company's signatures: young, frien...
"Northern exposure aura with outdoorsy grub to match. Spicy venison, buffalo steaks, and campfire w...
(Italian)
Moro's is somewhat of a time-warp - including the fact that they offer old-fashioned (tuxedoed) prof...
Ullah Abdul has 27 years experience with Northern Indian Cuisine in London, Montreal, Windsor, and m...
You might never guess it from glancing at the expanse of glass facing Nine Mile Road, but, inside, N...
(Restaurant, Korean)
Korean and Japanese cuisine. BBQ grilling at the table. Sushi bar. Korean-style floor sitting room. ...
As plush a steak and seafood house as can be found in the area, this one offers top-of-the-line fare...
(Seafood)
This sprawling establishment, which can seat 300 in its main dining areas, tavern and cozy private d...
The Grill is a step up from owner Mike Sophiea’s last restaurant, Rumors, the now-shuttered, venerab...
The quintessential breakfast, served all day, with the titular pancake still supreme and the omelett...
(Chinese)
P.F. Chang's China Bistro is a blend of traditional Chinese cuisine and American hospitality served ...
Owner-chef Peter Mel has transformed a dreary Coney Island into a hip eatery. The long narrow room i...
"Located in the heart of downtown Ferndale, Pinwheel Bakery offers a variety of gourmet baked goods ...
It’s a busy place underneath the pretend grape arbor, because both the familiar (baba, the popular c...
Old-school New York-style pizza can now be found in Royal Oak at Pizza Paesano. Owners Steve Guerra,...
"Real Polish cooking in a relaxing, Old World setting. Pierogis, cabbage soup. Hearty combination me...
(Café)
Prickly Pear which has been serving Southwestern grub since 1991. (Southwestern in this case means T...
Specializing in south Indian as well as north Indian vegetarian and non-vegetarian cuisine. Lunch bu...
If you're going to Royal Oak to eat, but you want to avoid the pricey, overcrowded Main Street res...
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