Middle East (2)
Soul Food (2)
Tavern Fare (3)
Vegetarian Menu (16)
Late Dinner (101)
Outdoor Dining (56)
Banquet Rooms (66)
Bar Scene (76)
Wheelchair Access (146)
American Express (156)
Carte Blanche (34)
Entrées at Rangoli come in small copper bowls. Among our favorites: nargisi aloo (a saucy, scooped-o...
An eclectic menu that features more than 30 breakfast selections as well as sandwichs, salads, and p...
"Gigantic burgers with slightly spicy secret sauce. Try the fish and chips. Featuring a British tave...
Exciting. Exotic. A delight to all the senses.
And we don't just mean the food.
The vibrant colors and flavors that characterize Indian food are abundant here. American customers m...
"Sangria offers authentic Spanish cuisine in a bright and casual environment, where the most popular...
Dinner at Sindbad’s is roadhouse fare, in a multilevel restaurant with a view of the Detroit ...
Create your own stir-fry. Mongolia-style BBQ. Children's menu. Meal cooked right before you. Variety...
The diminutive dishes run the gamut from hand-cut fries ($4) to panseared scallops ($15). And they'...
Famous for great Deli and dining since 1962. Serving the finest in Jewish and contemporary Delicates...
New York style, upscale deli in Bloomfield Hills. Great atmosphere, filled with celebrities and spor...
"Casual, fun and sophisticated four-star bistro in Southfield, Michigan serving incredible sandwiche...
"Casual dining, serving tavern favorites and yards of beer, with an emphasis on fresh fish and seafo...
Friendly but unassuming environment, great food, low prices and immense portions. Service is not top...
Thielk's Mongolian Grille brings exceptional Mongolian style dining to Grosse Pointe with a touch of...
Toast has taken over Delia's space in Ferndale, bringing a new decor and layout. The food is marvelo...
"Apizza" is the Neapolitan pronunciation of "pizza," which is why Tomatoes APIZZA named itself that ...
"Art Deco decor, eclectic crowd. Menu ranges from chicken wings to homemade pastas to filet mignon. ...
Wasabi's bibimbab is best served in a dolsot, a heated stone bowl. Chef Seonghun Kim tops a big pile...
"Tropical motif. Excellent seafood selection. The service is as friendly as the menu is varied, from...
"An authentic Polish restaurant inside the American Polish Cultural Center."
As fine a deli as anyone could wish for, and more than just a haven for triple-decker sandwiches and...
"200 different soups, 12 available each day. Each order comes with a big hunk of bread. Daily featu...